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Recipes

Bungalow Chef's Southern Style BBQ Sauce

When I think of BBQ Sauce I think of a rich, sweet yet zesty sauce. A mighty sauce that sticks not just on ribs, but on your fingers as well. A great sauce that leaves them talking and asking for more.

Michael Mech

Southern Style BBQ Sauce

Shows

Greek Fruit Salad
Chat 'n Dish

Greek Fruit Salad

There are tons of fruit salad recipes out there and most are easy enough to make, but we consider this ...

KC Quaretti

Tips

Back to School Lunches

A tuna wrap is the perfect selection for any child who struggles to meet their protein needs. Place low-fat cheese inside a whole-wheat wrap, combine tuna with a tbsp or 2 of low-fat mayo. diced cucumber, s&p. Fold the pita, place it under the broiler for 30 secs so the cheese slightly melts.

Recipes

Tequila Lime Grilled Shrimp

Tequila Lime Grilled Shrimp Recipe. This tasty grilled shrimp dish is great anytime, but is especially welcome in this, the year of Mexico's dual anniversaries. September 16, 2010, is the bicentennial of Mexico's Independence Day and November 20 is the centennial of the Mexican Revolution.

Chef

Shows

Freezer Dill Pickles
The Bungalow Chef

Freezer Dill Pickles

Mike Mech shows us a wonderful summer recipe that is perfect for a BBQ or a picnic. This pickling method ...

Michael Mech

Recipes

Bungalow Chef’s Freezer Dill Pickles

Cucumbers and pickles are still being harvested at an amazing rate right now. The finished product is great as a thaw-and-serve side dish for any meal and great for picnics as well. Once thawed and well-drained, they are fantastic as a topping for hot dogs and burgers.

Michael Mech

Back to School Alphabet Cookies

Recipes

Honey Mustard Ham and Cheddar Biscuits

The perfect nosh for a picnic or party, light biscuits get stuffed with ham and Cheddar and smothered in an orange mustard pan sauce.

Chef

Mediterranean Pasta Salad

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Recipes

5 Spice Chicken Wings

This tasty chicken wings recipe has a mildly spicy Asian accent. Serve them at your game-time gathering and there will be “high fives” all around.

Chef

Rolling Stone Baker

Recipes

Beth's French Cinnamon Sugar Breakfast Puffs

These mini-muffins are unbelievably tasty, and just the right size to add to your breakfast or brunch table.

Chef

Shows

Easy, Affordable Entertaining Tips
Rush Hour Recipes

Easy, Affordable Entertaining Tips

Don't let hosting and entertaining be stressful! Having family and friends over should be a fun and easy thing ...

Holly Clegg

Apple Cheddar Loaf

News & Opinion

Food Channel Live! on Periscope

Food Channel Live! on Periscope

This week we introduced a new concept called Live from the Food Channel Culinary Center. As it sounds, it’s a live broadcast, using the Periscope app, and it provides you with a little slice of ...

FoodChannel Editor

News & Opinion

Culinary Mysteries and the Food That Goes Along!

Culinary Mysteries and the Food That Goes Along!

There’s a fun new world out there for food lovers, particularly if you are also a mystery lover! The world of culinary mysteries is taking off, and now you can enjoy your favorites as movies ...

FoodChannel Editor

Shows

I Quit Sugar
Ashley Pettit Living

I Quit Sugar

In the premiere episode of APL TV Season Two, Ashley explains why she ditched inflammatory processed sugars in favor of ...

Ashley Pettit

Recipes

Cochinita Pibil as Seen on Live From The Food Channel Culinary Center

Chef James Clary demonstrated this recipe for a great pork taco during an episode of Live from The Food Channel Culinary Center on Periscope.

 

 

Chef

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