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Introducing the New Food Channel Welcome to the New Food Channel Kitchens of The Food Channelthe People behind The Food Channel
Cooking Light Recipe Contest Ends May 31
Food News
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There’s still time to develop, test and enter your own culinary masterpiece in the fourth annual Cooking Light Ultimate Reader Recipe Contest – just until May 31.

 
Ground Beef Recall in Northeast
Food News
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Fairbank Farms is voluntarily recalling more than 22,000 pounds of ground beef products that may contain pieces of plastic, the U.S. Department of Agriculture's Food Safety and Inspection Service announced late Monday.

 
Thursday Is Freebie Day
Food News
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This Thursday, May 15, bargain-minded consumers can get a FREE 16-ounce iced coffee, a new southern-style chicken sandwich and a medium drink, all for the price of that one medium drink...by visiting McDonald's and Dunkin' Donuts on that day.

 
Time for a Tea Break
Hot & Cool Trends by CultureWavesTM
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Next time you feel like lighting up, try it with tea. The ingredient inside these cigarettes is actually tea.

 
SOYJOY® Introduces New Flavors
Food News
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SOYJOY® has announced two new flavors – Strawberry and Peanut Chocolate Chip – in its line of nutrition bars.

 
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Spinach Salad with Strawberries and Walnuts

Three superfoods, walnuts, strawberries and spinach, team up to create a fresh-from-the-garden flavor when you want to welcome spring with a nutritious lunch or side salad.

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Recent Recipes
Tres Leches Cake with Banana and Coconut
Cinco_de_cake_thumb A moist cake doesn’t even begin to describe the luxurious creaminess of this dessert that’s intensified by adding fresh bananas and coconut milk.
 
Lemon Spring Peas with Yellow Peppers
Peas_12_thumb Let the vibrancy of green peas and lemony yellow peppers welcome you to warmer weather. When there is fresh produce to be had, you'll be equipped with the right recipe to let it shine.
 
Mini Rhubarb Pies
Rhubarb_12_thumb Bubbling with rosy rhubarb and scented with orange, these mini pies are an indulgent treat that makes everyone feel like the guest of honor.
 
Rosemary Spiced Pecans
Pecans_thumb With a balance of salty, sweet and buttery herb...and a little kick of cayenne, it's all you crave in a snack wrapped up in a handful of pecans. A perfectly unique party snack.
 
 
 
The Food Channel®
Gateway to all things food!
 

Welcome

Come in. Take a virtual seat at our kitchen table and enjoy “all things food.” As your host we promise you both hospitality and helpfulness. We’re here to simplify your life, make it healthier, make it better, to encourage your culinary creativity, and to get to know you as a food lover and friend.

We’re here for you to sample and share—and we welcome your suggestions. As we continue to grow this site our goal is to make it the first place you go to for “all things food.” 		 

Who We Are

The Food Channel staff includes experienced, world-class chefs, culinary artists and dieticians, plus professional food writers, editors, designers and photographers on premise. It’s all real, not virtual.

The Kitchens of The Food Channel are truly state of the art, with all the latest prep and cooking equipment.

Experience. For nearly 40 years, our people have created new food concepts, food products, and recipes for many of the most trusted food brands in the world, including Tyson, Campbell’s, Smucker’s, Borden and Uncle Ben’s, just to name a few. 		 

What We Do

Create. Our chefs and culinary artists are here to make foods you will love, with recipes that are straightforward and easy to follow.

Evaluate. Our uniquely qualified people will evaluate “all things food,” everything out there in cyberspace and beyond. We’ll offer you an informed opinion of what’s good, what’s not so hot, and why.

Share. We’ll share ideas, recipes, tips and techniques, and we hope you’ll share your food thoughts with us. What’s better than a good conversation shared over good food?