Are you ready?
Are you ready for the major food holidays? We'd love to build a collection of your favorite holiday recipes based on family traditions and recipes passed through the generations. If you are willing to share, let us know what recipe you make sure is on your holiday table every year. Give us a little history along with the recipe--that just makes it all the more special!
Comments
On Nov 29 at 08:06 PM gail dalby said:
I feel compelled to tell your show that so many of your chef's use honey in cooking. It is a solemn law of eating in Ayurveda...the oldest and most comprehensive science of natural medicine and knowledge of life span, that heating honey over 120 degree renders it toxic and this toxin is really strong and not removed from the body by any known means. This science is my field and I cringe every time Emerill or any of your folks do this for the world to copy...please call me about this, gail 203-488-5464..ps I love your channel but this one thing has to be understood and fixed.
On Nov 23 at 07:43 PM Rita said:
Where are the recipes???