Shows

90 Second Proscuitto Wrapped Asparagus
90 Seconds in the Kitchen

90 Second Proscuitto Wrapped Asparagus

Preparing in advance will help you to navigate busy holiday meals. Watch as Chef Cari Martens with The Food Channel ...

Cari Martens

Tips

Rule of Thumb for Pie Baking

Quick reminder: Fruit pies and quiches do not normally need to have the crust pre-baked. Custard pies and pudding pies, however, need that pre-baked shell before you pour in the yumminess. Make sure your holiday dessert turns out great by checking some of our pie recipes!

Shows

Samuel Adams Boston Lager
Mixology

Samuel Adams Boston Lager

Belly up to the bar and join The Food Channel's Joy Robertson as she listens to the Samuel Adams ...

Christen Nehmer

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Recipes

Orange Marmalade Cookies

Orange Marmalade Cookies Recipe - a lovely combination of sweet and citrus.

Chef

Shows

90 Second Orange Marmalade Cookies
90 Seconds in the Kitchen

90 Second Orange Marmalade Cookies

Watch as Chef Cari shows you how to finish off these Orange Marmalade Cookies (click for the full recipe to ...

Cari Martens

Shows

Rangeena
Villa Mamas - Bahrain

Rangeena

This non refrigerated date and walnut biscuit mix is filled with spices and if you make enough - it will last ...

FoodChannel Editor

Shows

90 Second Fried Risotto Balls
90 Seconds in the Kitchen

90 Second Fried Risotto Balls

Watch as Chef Cari makes Fried Risotto Balls (click for the full recipe to follow along and make your own ...

Cari Martens

Shows

90 Second Cheddar Chive Scones
90 Seconds in the Kitchen

90 Second Cheddar Chive Scones

Watch as Chef Cari shows us how to make scones. You know scones come in many different flavors, and she ...

Cari Martens

Shows

Tuna Penne Pasta
Villa Mamas - Bahrain

Tuna Penne Pasta

A can or two of Tuna is always in the pantry and this easy and quick recipe for a light ...

FoodChannel Editor

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