News & Opinion

Boston Market Adds New Items

Boston Market Adds New Items

Boston Market announces a new entree and a new dessert, each with its share of better-for-you ingredients.

FoodChannel Editor

Maggiano's Little Italy Opens Fifth Illinois Location

Things We Love

Wine, Wine and more Wine!

Millennials are drinking so much wine that wine is being rebranded as an everyday drink. No longer left to special occasions, it’s got a health halo (especially red) that adds to the license to enjoy.

News & Opinion

Super Bowl Party Nation (Dot Com)

Super Bowl Party Nation (Dot Com)

Food Channel Chef Gail Cunningham takes a quick look at what food websites are cooking up for Super Bowl Sunday.

Chef

News & Opinion

What's Old Is New Again

What's Old Is New Again


We want to share your best old, heirloom recipes and their stories. Send us a recipe, scanned, typed or photographed!

FoodChannel Editor

Kid-Friendly Ideas and Recipes Needed!
Butter Rum Sauce
Exclusive Supplier Named for Six Flags' Chicken

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Chow, Baby!
"Think Red" for Heart Health
Food and Family Magazine

News & Opinion

From Russia with Love

From Russia with Love

“Dinner parties are (almost) always fun. But as I rediscovered this past New Year’s Eve, adding a theme element to the mix can add extra flavor.”

FoodChannel Editor

News & Opinion

A Guide for Food Snob Wannabe's

A Guide for Food Snob Wannabe's

Interested in the history of food snobbery? Then you’ll enjoy our review of The Food Snob’s Dictionary, by David Kamp and Marion Rosenfeld. And,if you aspire to join the ranks of food snobs, you’ll ...

FoodChannel Editor

Simple Steps for Eating and Living Better with Diabetes
FREE Educational Book for Diabetics
Spam Makes a Comeback . . . at least in advertising
Food Recall

News & Opinion

Lucy's in the Sky with Cocktails

Lucy's in the Sky with Cocktails

Review of Hip Sips: Modern Cocktails to Raise Your Spirits, by Lucy Brennan, Chronicle Books.

FoodChannel Editor

News & Opinion

Haute Cuisine

Haute Cuisine

Haute Cuisine, a cookbook to raise funds and awareness for AIDS Project of the Ozarks, has been released. Original artwork for Haute Cuisine was donated by Brad Noble.

FoodChannel Editor

News & Opinion

You May Want to Push Yourself Away from the Table

You May Want to Push Yourself Away from the Table

Review of A Late Dinner: Discovering the Food of Spain, by Paul Richardson.

Bill Bailey

News & Opinion

Soup's On!

Soup's On!

The Food Channel is featuring some great winter soups. Try them and let us know if they chase your chill away!

FoodChannel Editor

News & Opinion

Movies for Foodies

Movies for Foodies

Here are our recommendations for a couple of movies that food lovers are bound enjoy. And we’ll link you up with the perfect recipe to go with one of them!

FoodChannel Editor

News & Opinion

David Nehmer

David Nehmer

David Nehmer is chief photographer and Senior Creative Director for The Food Channel.

FoodChannel Editor

News & Opinion

Tools and Techniques

Tools and Techniques

The Food Channel chefs took turns trying out the new cook-n-serve tongs from Zyliss, the Swiss Innovation people. If you’d like to request a Food Channel review, send an email to editor

FoodChannel Editor

News & Opinion

Restaurant Review of The Crab House

Restaurant Review of The Crab House

At The Food Channel we like to travel. When we do, we’ll share a few of our favorite restaurants. We’d love for you to do the same. Send your restaurant reviews to us at editor ...

FoodChannel Editor

News & Opinion

Cookbook Review

Cookbook Review

If you are the type who starts his or her shopping as soon as Christmas is over, here’s one for your gift list for 2008.

Find a sample recipe.

FoodChannel Editor

News & Opinion

What is the reason for using ‘unsalted’ butter?

What is the reason for using ‘unsalted’ butter?

Stumped by an ingredient? Curious about how to do something you’ve never tried? Need help finding, sorting or knowing what to do in the kitchen? The Food Channel to the rescue! Ask us and we’ll ...

FoodChannel Editor

News & Opinion

The NEW Food Channel

The NEW Food Channel


Welcome to the NEWFood Channel, Gateway to All Things Food. Come on in and meet the internet’s newest site devoted to everybody’s favorite subject: food!

At www.foodchannel.com, we simplify things, by selecting

FoodChannel Editor

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