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NRA 2016: Once Upon a Farm

NRA 2016: Once Upon a Farm

One of the most interesting products to catch our eye at the recent National Restaurant Association Show was from Once Upon a Farm: refrigerated baby food. They claim to be the first of their kind ...

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Nostalgia Trend Hits the Pop-Tart World

Nostalgia Trend Hits the Pop-Tart World

The Food Channel enjoys sampling some of the latest items found on consumer shelves, and something fun always captures our attention. That’s why we had a crowd gather when it came to tasting the latest ...

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News & Opinion

Trends Seen at the National Restaurant Association Show

Trends Seen at the National Restaurant Association Show

Part of how The Food Channel identifies sustainable food trends is by attendance at the National Restaurant Association Show. This is one of the premier events in the food industry, where you will find new ...

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A Taste of What's to Come

A Taste of What's to Come

The tastes of the National Restaurant Association show are part of what signals the state of the food industry. If this year’s show is any indication, the industry is in for some interesting flavors and ...

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Beyond Guacamole

Beyond Guacamole

We love avocado, even more after experimenting with it in our Food Channel Culinary Center for a week! The result is some marvelous original recipes that take avocado to a whole new place.

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National Lemonade Day

National Lemonade Day

It's National Lemonade Day (May 1, 2016) so what better time to check out a few recipes for summer's favorite drink! Whether you are supporting a neighborhood lemonade stand or setting a beautiful ...

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Silver Dollar City World-Fest Showcases Great Food

Silver Dollar City World-Fest Showcases Great Food

May 1 is just around the corner, and that means the end of Silver Dollar City’s World-Fest as we’ve known it for the past 22 years. While it’s the end of an era, it’s also ...

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First Harvest

First Harvest

We’ve assembled a short list of limited-edition spring vegetables to try now before the weather gets warm and these veggies disappear from farmers markets, CSA delivery bags and local greengrocer’s shelves.

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Carrots Are Hot!

Carrots Are Hot!

Carrots are hot! This versatile vegetable is having a moment. We couldn’t help but notice carrots are turning up everywhere. They are replacing roasted tomatoes in a classic Romesco sauce. We see them in a ...

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A Whimsical Easter Gathering

A Whimsical Easter Gathering

Easter is early this year and so is Spring. The warm Spring breezes and an early arrival of blooming flowers and trees has everyone at The Food Channel almost giddy with delight and in the ...

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5 Irish Pub-Inspired Recipes to Celebrate St. Patrick’s Day

5 Irish Pub-Inspired Recipes to Celebrate St. Patrick’s Day

Throughout Ireland’s history, traditional Irish pubs have always been the hub for lively conversation, Irish music, hand-crafted ale, stout, and rustic Irish cuisine. Bring it all to life in your own home with The Food ...

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