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News & Opinion

A View from the Ivy Awards: Why They Do What They Do

A View from the Ivy Awards: Why They Do What They Do

From the Don’t You Wish You Had Been There category comes this blog about the Ivy Awards – the annual presentation from Restaurants & Institutions, with food from the Culinary Institute of America.

FoodChannel Editor

News & Opinion

Blendtec Shows Power of Viral Marketing

Blendtec Shows Power of Viral Marketing

Ever seen Tom Dickson, founder of Blendtec, make a pitch? Guest blogger Steve Popp observed it at the NRA Show. The success of Blendtec and the ‘Will it Blend’ videos is an inarguable testament to ...

FoodChannel Editor

News & Opinion

Top Ten Things Overheard at the Black Party

Top Ten Things Overheard at the Black Party

I guess you had to be there. Here are the Top Ten Things Overheard at the Black Party.

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News & Opinion

From the Earth to the Table

From the Earth to the Table

This award-winning cookbook offers an introduction that will take you on a journey to understand the connection between good wine and great food. Author John Ash expresses his belief in food as art.

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News & Opinion

Hot Dish Heaven

Hot Dish Heaven

This Midwest inspired cookbook by Ann L. Burckhardt offers more casserole recipes than ever imagined! Who knew casserole dishes existed for every meal course?

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News & Opinion

Potluck Paradise

Potluck Paradise

Potluck Paradise is a collection of 125 recipes from various Midwest church and community cookbooks. Recipes are organized by course to offer an easy layout for cooks of all experience levels to find just what ...

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News & Opinion

L.A. Duo Explores Variations on the Classic Crispy Rice Treat

L.A. Duo Explores Variations on the Classic Crispy Rice Treat

Melissa and Kathleen are two career-minded women who wanted to hit the reset button on their careers, and restart them in a whole new direction. The result is a line of treats they call Milk ...

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News & Opinion

Instant Noodles Get Physically Functional

Instant Noodles Get Physically Functional

Instant noodles are a familiar, favorite convenience food. They’re cheap, they’re quick and they taste pretty good. But instant noodles have never been thought of as a nutritious food. Red Chopsticks aims to ...

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News & Opinion

Olives & Oranges

Olives & Oranges

Good food is a result of using great ingredients. Author Sara Jenkins uses her cultural expertise to share delectable Mediterranean cuisine.

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