News & Opinion : Tips

News & Opinion

Cooking Videos of the Week: 2-Minute Salsa, Sensible Burgers, Picnic Pasta Salad

Cooking Videos of the Week: 2-Minute Salsa, Sensible Burgers, Picnic Pasta Salad

This week's video picks include: a super easy and quick salsa, a Cooking Light burger recipe that slashes the usual calories, and a colorful pasta salad perfect for summer BBQs, picnics and potlucks.

FoodChannel Editor

News & Opinion

Top Ten Rules for Food Bloggers

Top Ten Rules for Food Bloggers

This idea started with the immortal words from Rick Bayless, who said, I guess maybe we need to publish a little booklet on food bloggers etiquette. Since foodchannel.com is written for and about food ...

FoodChannel Editor

News & Opinion

A.M. Rush Hour Tips for Moms from Hannah Keeley

A.M. Rush Hour Tips for Moms from Hannah Keeley

Hannah Keeley, star of public television’s “Hannah Help Me” reality series, visited with The Food Channel and shared some of her Mom Coaching tips—like how to get kids fed and out the door ...

Christen Nehmer

News & Opinion

Cooking Videos of the Week: Classic Italian Tiramisu, Korean-Style Short Ribs and Jamie Oliver

Cooking Videos of the Week: Classic Italian Tiramisu, Korean-Style Short Ribs and Jamie Oliver

This week's video picks include: Classic tiramisu-Italian style, a great new grilling recipe for Korean-style short ribs, and a demonstration by Jamie Oliver of what goes into the making of ground beef.

FoodChannel Editor

News & Opinion

How to Make PB&J Sushi Rolls

How to Make PB&J Sushi Rolls

Ten-year-old chef Soleil takes you on a First Person excursion into the art of sushi making with every kid's favorite flavor combo, PB&J. Watch the recipe come to life through the eyes of ...

Christen Nehmer

News & Opinion

What's for Dinner Tonight? Leanne Ely Says Have a Plan...and Play

What's for Dinner Tonight? Leanne Ely Says Have a Plan...and Play

New York Times best selling author and nutritionist Leanne Ely helps parents deal with the notorious Witching Hour. She says you can solve your dinnertime dilemma with help from her "5 guaranteed-to-shut-down the witching hour ...

FoodChannel Editor

News & Opinion

First Person Cooking: Dicing a Bell Pepper

First Person Cooking: Dicing a Bell Pepper

What's the most efficient way to core, rough cut, julienne and dice a bell pepper? You'll see it first hand in this First Person instructional cooking video. You'll learn basic knife skills ...

FoodChannel Editor

News & Opinion

Cooking Videos of the Week: Garlic Shrimp Hawaiian Style, Spaghetti Puttanesca, and Pita Crisps

Cooking Videos of the Week: Garlic Shrimp Hawaiian Style, Spaghetti Puttanesca, and Pita Crisps

This week's video picks include an easy and tasty Hawaiian-style garlic shrimp recipe, a Spaghetti Puttanesca from our favorite Italian-speaking cook, and Sheilah Kaufman demonstrating how to make Pita Chips with Red Pepper Spread.

FoodChannel Editor

News & Opinion

A Blizzard Buffet

A Blizzard Buffet

While I am grateful for my wife's thoughtfulness and diligence in prepping for the snowstorm, I gotta be honest. I’m going to be bored to death with soup and PB&J’s in ...

FoodChannel Editor

Advertisement