Trends : TrendWire
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TrendWire, September 2011
Earlier this month some of the biggest names in the culinary world jetted off to Lima for the Mistura food festival, a ten-day celebration that has become the most important food event in Latin America ...
FoodChannel Editor
Trends
TrendWire, August 2011
The debate over the presence of infants and toddlers in midscale and upscale restaurants really heated up a few weeks ago when a Pittsburgh area restaurant decided to install a ban on children aged 6 ...
FoodChannel Editor
Trends
TrendWire, July 2011
Okay, first the bad news. You may have seen the report issued earlier this month that the obesity epidemic continues to widen across America, with only one state in the country showing an obesity rate ...
FoodChannel Editor
Trends
TrendWire, June 2011
In 2010 the buzz at the annual massive restaurant convention at Chicago’s McCormick Place was about mobile gourmet food trucks. This year it’s been more about the social media used to track down ...
FoodChannel Editor
Trends
Trendwire, May 2011
In 2010 the buzz at the annual massive restaurant convention at Chicago’s McCormick Place was about mobile gourmet food trucks. This year it’s been more about the social media used to track down ...
FoodChannel Editor
Trends
TrendWire, April 2011
It seems just about everyone is talking about social media these days, but not everyone’s making the most of it. A recent global survey found that only about 30 percent of companies have a ...
FoodChannel Editor
Trends
TrendWire, February 2011
The beef over Taco Bell’s tacos raises a bigger question. As in, what is really in the foods we eat? The Taco Bell customer who called a lawyer to ask the question, “Where’s ...
FoodChannel Editor
Trends
TrendWire, December 2010
The end of the year always wraps with all kinds of top ten lists: movies, books, sports highlights plays, fashion trends and on and on. Well, we’re not going to buck that trend. We ...
FoodChannel Editor
Trends
TrendWire, October 2010
The Food and Drug Administration recently completed three days of hearings and public comment on the effort by AquaBounty Technologies to market farm-raised salmon that’s been genetically modified to grow twice as fast as ...
FoodChannel Editor
Trends
TrendWire, September 2010
Now that the catastrophic Gulf oil spill has finally been capped (thankfully), restaurant owners along the Gulf Coast and all across the nation are left with a dilemma. Do they dare serve seafood from that ...
FoodChannel Editor
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Trends
Trendwire, July 2010
Hundreds of chefs have signed on to adopt school cafeterias across the country in the Chefs Move initiative, and on hand to represent the First Lady and bring the school nutrition professionals up to speed ...
FoodChannel Editor
Trends
Trendwire, August 2010
Now that the catastrophic Gulf oil spill has finally been capped (thankfully), restaurant owners along the Gulf Coast and all across the nation are left with a dilemma. Do they dare serve seafood from that ...