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Contributors > Bill Bailey

Name: Bill Bailey

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Bio: Senior Writer, The Food Channel A graduate of the University of Missouri’s prestigious School of Journalism, Bill has more than 35 years experience in the advertising industry. Joining Noble Communications in 1982, he has spent most of the past 25 years writing for food clients, including Tyson Foods, Borden Cheese, Quaker Oats, Campbell’s Soup, and Smucker’s among many others. As perhaps his chief claim to fame, Bill created the brand name, “Snackwell’s,” for Nabisco—which went on to become one of the most successful new products of the ’90s. As Senior Writer for The Food Channel™, Bill’s responsibilities include content development, writing and editing. He is a frequent contributor of feature articles, interviews, social commentary, and reviews of food-related media.

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Bill's Content

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Super Recipes for a Super Bowl Rematch

Super Recipes for a Super Bowl Rematch

Perhaps you’re hosting a Super Bowl party, or have been asked to bring something to ...

Jan. 29, 2012

Vegan Cooking Class Teacher Wins Trip to Napa

Vegan Cooking Class Teacher Wins Trip to Napa

Andrea Lambert is not only a practicing vegan, but also teaches a food processor class ...

Dec. 6, 2011

FREEBIE ALERT: Free BK Fries on Friday

FREEBIE ALERT: Free BK Fries on Friday

To introduce everyone to its new, thicker-cut crispy french fries, Burger King is giving them ...

Nov. 14, 2011

Time Running Out to Enter Pure Bar Recipe Contest

Time Running Out to Enter Pure Bar Recipe Contest

Do you have a favorite vegetarian recipe that's a real winner with your family? Well, ...

Aug. 30, 2011

Chance to Win...a Trip to Napa!

Chance to Win...a Trip to Napa!

Just about any foodie would love to win a trip to the wine country of ...

Aug. 4, 2011

Planters Targets Adults in Return to Peanut Butter Biz

Planters Targets Adults in Return to Peanut Butter Biz

After an absence of 30+ years, the Planters brand, now owned by Kraft Foods, is ...

Aug. 1, 2011

Instant Stainless Steel Helps Transform Virginia Eatery on Restaurant Impossible

Instant Stainless Steel Helps Transform Virginia Eatery on Restaurant Impossible

We can’t go into too much detail about the transformation of the restaurant until the ...

July 25, 2011

Food Channel Editor Speaks at Chicken Marketing Seminar

Food Channel Editor Speaks at Chicken Marketing Seminar

Food Channel Vice President and Editor in Chief Kay Logsdon is set to speak on ...

July 14, 2011

Bringing the Supermarket Into the Subway

Bringing the Supermarket Into the Subway

Giant UK-based supermarket chain Tesco has created virtual supermarkets in South Korean subway stations, enabling ...

July 11, 2011

Vegetarian Recipes Ripe from the Farm

Vegetarian Recipes Ripe from the Farm

For most foodies, we suspect, summer must be the best of all seasons. Farmers markets, ...

July 4, 2011

California Steamin'. Can't Flip a Burger Without a Permit

California Steamin'. Can't Flip a Burger Without a Permit

As of Friday, July 1, 2011, California’s 900,000 foodservice workers are required by law to ...

June 30, 2011

Food Channel Editor Interviewed on "This Show Is Cookin'"

Food Channel Editor Interviewed on "This Show Is Cookin'"

Food Channel Editor in Chief Kay Logsdon will appear on This Show Is Cookin' on ...

June 29, 2011

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Top Chefs Share Restaurant Faves on New App

Top Chefs Share Restaurant Faves on New App

A new food guide app has just been launched that lets users know where some ...

Oct. 19, 2011

All My Children Replaced by Something New to Chew On

All My Children Replaced by Something New to Chew On

After more than forty years on the air, ABC’s All My Children series ended its ...

Sept. 30, 2011

Do Your Politics Affect Your Palate?

Do Your Politics Affect Your Palate?

Does the fact that you’re a liberal or a conservative affect your eating preferences? The ...

Sept. 28, 2011

Conservative Moms’ Group Calls for Boycott of Ben & Jerry’s ‘Schweddy Balls’

Conservative Moms’ Group Calls for Boycott of Ben & Jerry’s ‘Schweddy Balls’

The newest ice cream flavor from Ben & Jerry’s—“Schweddy Balls”—is not going over well at ...

Sept. 27, 2011

New Beer Targets Chicks

New Beer Targets Chicks

Beer has, forever it seems, been man’s domain. Marketed to and consumed by manly men. ...

Sept. 22, 2011

Creating Your Own Custom-Made Liqueur

Creating Your Own Custom-Made Liqueur

A company in the UK has now made it possible for consumers to create liqueurs ...

Sept. 21, 2011

Slow Food Issues $5 Value Meal Challenge

Slow Food Issues $5 Value Meal Challenge

Slow Food USA has laid down a challenge to Americans: Create a “slow food” meal ...

Sept. 20, 2011

Wine Aged in the Depths of the Sea

Wine Aged in the Depths of the Sea

Piero Lugano is an Italian artist-turned-wine-merchant who’s discovered an unusual way to let a fine ...

Sept. 16, 2011

Lab-Grown Meat May Be on the Table Soon

Lab-Grown Meat May Be on the Table Soon

Scientists in Europe appear to be on the verge of growing artificial meat in laboratories, ...

Sept. 14, 2011

Grilled Cheese Goes High-Tech

Grilled Cheese Goes High-Tech

The man who co-founded the company behind the popular Flip Video camcorder has embarked on ...

Sept. 12, 2011

L.A. Pizza Joint Sells Pies Cold and a Day Old

L.A. Pizza Joint Sells Pies Cold and a Day Old

It's a college student's dream deal. Downtown LA-based Pizzanista! is selling multi-slice packages of last ...

Sept. 9, 2011

University Opens First All-Vegan Dining Hall

University Opens First All-Vegan Dining Hall

Catering to growing demand from students, the University of North Texas in Denton has opened ...

Sept. 8, 2011

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