News & Opinion

News & Opinion

Italian Nachos a Big Hit

Italian Nachos a Big Hit

Italian Nachos from Zio's Italian Kitchen are a hit with pasta chips, alfredo, four cheese blend, pepperoni, Italian sausage, kalamata olives, hot cherry peppers, green onions, and a balsamic reduction. What's not to ...

Kay Logsdon

News & Opinion

Healthful Eating Is Hotter Than Ever

Healthful Eating Is Hotter Than Ever

More people than ever are interested in their overall health, and restaurants and food producers are getting the message. Here’s what we see coming up.

FoodChannel Editor

News & Opinion

Guest Chef

Guest Chef

There is nothing, I repeat, nothing, quite like having someone else cook for you. A stint as a guest chef inspired my husband to make dinner. Of course, guess who cleaned up.

Kay Logsdon

News & Opinion

Oh I Wish I Were An . . .

Oh I Wish I Were An . . .

We’ve done it now, haven’t we? Made the Oscar Mayer jingle stick in your head all day? Well, get ready for new renditions. The company has announced the five winners of its “Sing ...

FoodChannel Editor

News & Opinion

Burgermania 2008: Fine Dining Goes Fast Food

Burgermania 2008: Fine Dining Goes Fast Food

When I think of going on a gastronomic excursion to Yountville, California, or I find myself looking for a “Late Night Bite” on Manhattan’s Upper East Side, I never envisioned ANYTHING that includes the ...

FoodChannel Editor

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News & Opinion

The Ever-Green Bean Casserole

The Ever-Green Bean Casserole

We all know there are some traditions that are just an expectation for the holiday table. For example, I know that Green Bean Casserole will be on my table on Easter Sunday for the extended ...

FoodChannel Editor

News & Opinion

New Menu Items at the Stadium

New Menu Items at the Stadium

New menu items are set to debut in various ballparks for the 2008 baseball season. Expect sliders at Houston’s Minute Maid Park; ribs at Baltimore’s Oriole Park; pastrami sandwiches at New York’'s ...

FoodChannel Editor