Advertisement
snacking survey
Advertise with Us
 
 

Celebration Punch

Posted by Editor at The Food ChannelĀ®

from The Kitchens of The Food ChannelFrom The Kitchens of The Food Channel
Celebration Punch
  • Prep Time:
  • Cook Time:
  • Serves:
 

Add a little sparkle to your next celebration with this combination of citrus and champagne. Fresh ingredients add a bit of punch to this summer drink.

Recipe courtesy of Chinet.

 

Ingredients

  • 1-1/3 cups fresh lemon juice
  • 1 cup superfine sugar
  • 1/2 cup orange liqueur (recommended: Grand Marnier)
  • 1/2 cup Triple Sec
  • 1/2 cup cognac
  • 1/2 cup fresh orange juice
  • 2 bottles chilled dry Champagne or sparking wine
  • Orange or lemon slices
  • Fresh strawberries, optional

Preparation

  • 1
    Combine the lemon juice, sugar, orange liqueur, Triple Sec, cognac, and orange juice in a non-reactive bowl and stir until the sugar is completely dissolved.
  • 2
    Add the Champagne and stir to combine. Cover and refrigerate until chilled, about 1 hour.
  • 3
    Pour into a decorative bowl or pitcher. Garnish with orange or lemon slices and fresh strawberries, if desired. Serve in Champagne flutes, wine glasses, or punch cups.

Additional Info

 
Comments
We'd love to hear from you.