- Prep Time:
- Cook Time:
- Serves:
Whether hosting an adult or family-oriented party, this is an easy Halloween favorite that will keep the party frightfully fun!
Recipe courtesy of Colleen Mullaney
Ingredients
-
Large earthenware of insulated serving bowl and mugs or glasses
-
10 cups apple cider
-
5 cinnamon sticks, plus more for garnishing glasses
-
About 40 whole cloves
-
12 orange slices
-
2 teaspoons ground ginger
-
1 teaspoon freshly ground nutmeg
-
3 small apples
Preparation
-
1
In a large saucepan, combine the cider, cinnamon sticks, 10 of the cloves, six of the orange slices, the ginger, and the nutmeg.
-
2
Bring to a boil, then reduce the heat and simmer for 25 minutes.
-
3
Meanwhile, stud the apples with the remaining cloves.
-
4
Strain the spiced cider into the serving bowl.
-
5
Garnish with the clove studded apples and remaining orange slices and serve.
-
6
Tuck fresh cinnamon sticks in individual glasses, if you like.
-
7
VARIATION: To really take the chill out, add 2 cups of bourbon just before serving.
Additional Info
