Believe it or not, going vegan doesn't mean you have to give up your favorite comfort foods, including desserts. But what are sweets without milk, butter and eggs? Try this vegan chocolate chip cookie to find the answer.
Heirloom cake recipe from Chef Judy’s Grandma Hannah. It’s a comforting and moist cake that’s completely fool-proof to make, and the ingredients are so simple you probably already have all of them in your pantry.