Recipes : Entrees
These tiny little muffins are kid-friendly, stomach friendly, and friendly to your taste buds too! Ashley Pettit shares her secret to portioning one of America's favorite comfort foods while making the juicy muffins of turkey a bit healthier too. Try it for dinner soon!
This is a fairly simple process that guarantees flavorful, hot, juicy turkey breast, and gold roasted turkey stock for gravy and stuffing. Most importantly, you’ll experience a stress free holiday meal.
Don’t let cooking fish intimidate you! This delicious baked fish recipe with a crunchy-golden lemon pepper-seasoned crumb topping goes together extra quick and easy with defrosted fish fillets such as flounder or tilapia and makes a perfect weekday meal served with rice and a green vegetable. Simply top thawed fillets with a blend of Panko bread crumbs and melted butter seasoned with lemon pepper and bake for 12 to 15 minutes. Panko breadcrumbs are coarser than traditional breadcrumbs and add a delicate crunchy texture to this recipe.
This asparagus and stir fried steak teriyaki dish makes a great one-pot meal, especially piled over a bed of baby spinach or arugula. It's a stunning main course! Recipe used by permission from Dinner at Home by JeanMarie Bownson, published by the Chicago Tribune.
When our chefs told us they wanted to make Halal Snack Packs, little did we know it would be a full meal occasion! The HSP, as it is known by afficiandos, apparently started in Australia and took off through digital conversations as people began sharing their HSP photos online. Find out more in our story about their origins, or simply make your own version. Just be sure to snap a photo and let us know how it turns out @FoodChannel.