Recipes : American : Entrees

Recipes

Turkey and Pecan Casserole

Turkey and Pecan Casserole Recipe. Casseroles are the ultimate in comfort food, and there is nothing like combining holiday leftovers into something warm and, well, comforting. Try this delicious casserole with turkey and pecans for a holiday lift!

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Recipes

Oven Roasted Salmon with Grapefruit Salsa

For this easy-to-prepare salmon recipe, we pan seared the outsides of salmon fillets until lightly caramelized on a hot baking sheet, and then oven-roasted at a lower temperature until deliciously moist and tender inside. Serve topped with a delightfully tangy-sweet Floribbean cuisine-inspired grapefruit salsa for an impressive entrée. The salsa is made with an ingredient made in Israel.

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Easy Shrimp Scampi and Spinach Fettuccine

This fresh version of shrimp scampi pasta is rich in B vitamins, omega-3 fatty acids, beta-carotene, calcium and important phytochemicals.

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Southern Style Shrimp and Crab Boil

This recipe is for a large gathering of hungry people. It has just enough spice to give it sass, but not enough to scare off the faint of heart. It’s a fun meal everyone will enjoy. And everything cooks in the same (big) pot!

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Recipes

Beverly Hills Grilled Beef Tenderloin

This culinary masterpiece features marinated whole beef tenderloin in the lead role, grilled crusty brown and superbly seasoned on the outside. Slice into it and find melt-in-your-mouth tenderness and flavor that sets the gold standard for grilled beef.

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Sole Almondine in Brown Butter

This uncomplicated fish entrée can be served with easy and quick sides like buttered new potatoes and peas. Perfect for an end-of-summer dinner with fresh vegetables.

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