Waldorf Pudding is one of those recipes with a history, and yet no consistent recipe has survived through the years. Said to have been served on the Titanic, we've recreated the idea as part of our 1920s Valentine's Day!
Social Cookies in today's lingo might be a tech term identifying the social media sites you frequent. But in the 1920s, they were a go-to recipe for tea and socialization in the midst of a changing world.
Fruit Cocktail was a staple on the table in the 1920s, in an era when refrigeration and convenience were coming into their own. We've updated that recipe and created a Superfruit Cocktail, perfect for what you need today!
Every bit as wonderful as green tea truffles available in high-end specialty chocolate shops! These indulgent dark chocolate ganache truffles are rolled in matcha green tea powder for Japanese-inspired intensity.
Frosty cold and delicious, this retro soda fountain-inspired chocolate malted milkshake gets a fresh and contemporary flavor upgrade. It’s prepared with an indulgent homemade dark chocolate syrup and malted milk balls covered with premium dark chocolate.