Recipes : American : Entrees
Recipes
Oven Roasted Salmon with Grapefruit Salsa
For this easy-to-prepare salmon recipe, we pan seared the outsides of salmon fillets until lightly caramelized on a hot baking sheet, and then oven-roasted at a lower temperature until deliciously moist and tender inside. Serve topped with a delightfully tangy-sweet Floribbean cuisine-inspired grapefruit salsa for an impressive entrée. The salsa is made with an ingredient made in Israel.
Chef
Recipes
Turkey and Pecan Casserole
Turkey and Pecan Casserole Recipe. Casseroles are the ultimate in comfort food, and there is nothing like combining holiday leftovers into something warm and, well, comforting. Try this delicious casserole with turkey and pecans for a holiday lift!
FoodChannel Editor
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Recipes
Easy Shrimp Scampi and Spinach Fettuccine
This fresh version of shrimp scampi pasta is rich in B vitamins, omega-3 fatty acids, beta-carotene, calcium and important phytochemicals.
Chef
Recipes
Beverly Hills Grilled Beef Tenderloin
This culinary masterpiece features marinated whole beef tenderloin in the lead role, grilled crusty brown and superbly seasoned on the outside. Slice into it and find melt-in-your-mouth tenderness and flavor that sets the gold standard for grilled beef.
Chef
Recipes
Sole Almondine in Brown Butter
This uncomplicated fish entrée can be served with easy and quick sides like buttered new potatoes and peas. Perfect for an end-of-summer dinner with fresh vegetables.
Chef
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