Recipes : Healthy : Salads

Recipes

Parmesan Celery Walnut Salad

This celery salad is crisp and perfect for any time of the year! All you need is a little time to chop up the ingredients and then you can just leave it in the refrigerator to liven the flavors. It gives you the free time to do whatever you want before chomping into this delicious salad.

Chef

Recipes

Fresh Herb Vinaigrette

Try this simple made-from-scratch vinaigrette that uses three different fresh herbs. With a fresh and clean taste, this vinaigrette is versatile enough for any salad or could even be used as a topping for almost any meat.

Roni Proter

Recipes

Sourdough Panzanella Salad

If you are looking for a fresh salad without the lettuce, then look no further. This tangy and flavorful panzanella from Roni Proter, is sure to please everyone at the dinner table and the best part is, unlike regular salads that wilt quickly, this salad is even better the next day.

Roni Proter

Advertisement

Recipes

Rainbow Mason Jar Salad

Roni Proter from Dinner Reinvented shares one of the most colorful and vibrant salad recipes you can imagine, and stores it all in a mason jar. Mason jar meals have been popular for a number of years, and this recipe highlights exactly why they are an on-going favorite.

Roni Proter

Recipes

Spinach Salad with Strawberries and Walnuts

Three superfoods, walnuts, strawberries and spinach, team up to create a fresh-from-the-garden flavor when you want to welcome spring with a nutritious lunch or side salad.

Chef

Recipes

Baby Lettuce Greens with Blueberry Vinaigrette and Hazelnut Goat Cheese

Capture the bountiful flavors of the late spring garden with this light and delicious salad blend of gourmet mesclun salad greens topped with tangy sweet fresh blueberry vinaigrette and coins of hazelnut herb crusted goat cheese.

Chef

Advertisement

Previous12Next