Recipes

Recipes

Roasted Cauliflower

Watch cauliflower disappear off of your plate in a jiffy with this quick and delicious recipe for roasted cauliflower. Add it to your next dinner as a side dish to your favorite protein, or just eat the crispy vegetables all by themselves!


Roni Proter

Recipes

Cari's Cobb Salad

Chef Cari's Cobb Salad is a classic, but can be customizable as well, perfect for a casual get together. For vegetarians, simply remove the chicken and bacon, replace with black beans or chick peas. Delicious!

Chef

Recipes

Blueberry Bread with Lemon Glaze

This delicious tea bread has a moist pound cake-like texture and tangy-sweet lemon blueberry flavor. Wonderful hot out of the over, but even better when cooled to room temperature. To ensure easy removal from pans, spray bread pans lightly with cooking spray, line bottom and sides (hanging over) with parchment or foil and spray lightly again with cooking spray before filling with batter. This recipe makes 2 loaves. Enjoy one and freeze the other for later, if you can!

Chef

Recipes

Salsa Verde

This “green salsa” packs a fresh and spicy flavor. Ideal for chip dipping or for adding extra zest to many Mexican entrees.

Chef

Recipes

Boozy Baked French Toast

This indulgent breakfast recipe is designed to be made the night before to save you time in the morning. With Irish cream, maple syrup, and loads of butter you might still end up being late to work because you refuse to leave the table!

Chef

Recipes

Mango Banana Lassi

This simple to make fruit "smoothie" uses yogurt as the base instead of milk, but has all the flavor you expect from a mango-infused treat. This lassi, traditionally an Indian yogurt-based beverage, uses fresh mango and banana to create the perfect dessert drink.

Chef

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Recipes

Watermelon Summer Salsa

Recipe courtesy of Guy Fieri, on behalf of the National Pork Board.

FoodChannel Editor