Recipes : Mexican

Recipes

Burning Love Cocktail

Light a fire to evening with this flaming cocktail featuring the favorite south-of-the border spirit: tequila, of course. It’s an especially good choice in 2010, the Mexican Bicentenial year. This drink will be a real crowd pleaser whenever you serve it.

Chef

Recipes

Chimichurri Sauce

This vibrant green sauce of garlic, limes and herbs is quick and easy to prepare. Use fresh summer herbs to add a punch of Argentinean flavor to grilled meats, such as a nice grilled steak for the July 4th cookout.

Chef

Recipes

Chiles Toreados

The term ‘toreados’ comes from the action of sautéing peppers until they brown and blister on all sides. Enjoy these with your favorite grilled item or in any taco! An excellent choice for a Cinco de Mayo party.

FoodChannel Editor

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Recipes

Seared Skirt Steak with Dark Beer Pan Sauce

Pan sauces typically require wine to lift up the browned bits from pan seared meats and vegetables. For a Cinco de Mayo twist, this recipe uses a dark beer, Negra Modelo, which works wonders with skirt steak. Enjoy!

FoodChannel Editor