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BBQ Potatoes

BBQ Potatoes

Ingredients

  • 4 medium red potatoes, cut into 3/4-inch cubes
  • 1 tablespoon vegetable oil
  • 2 tablespoons McCormick® Grill Mates® Barbecue Seasoning or 2 tablespoons McCormick® Grill Mates® Roasted Garlic & Herb Seasoning
  • 1 large onion, cut into thin wedges

Prep Time:

10 min

Cook Time:

35 min

Serves:

8

These no-fuss, sweet and smoky potatoes are guaranteed to satisfy all hungry appetites.

Recipe courtesy of McCormick

Preparation

  1. Toss potatoes with oil in large bowl. Add Seasoning; toss to coat evenly.
  2. Place potatoes and onions on large wide sheet of heavy duty foil. Bring up foil sides; double fold top and ends to tightly seal packet.
  3. Grill over medium-high heat 30 to 35 minutes or until potatoes are tender, turning packet over halfway through cook time.