- Combine all except hot dogs and simmer until thick. Grind up the skinless hot dogs (or chop in food processor), stir in and cook another 15 minutes.
- You can top your Coney dog with any of these variations: red onion, Cheddar cheese, tomatoes, jalapenos or green onions.
- Serve sauce and toppings over your favorite high-quality hot dogs prepared your preferred way--grilling is our favorite.
Calories 282, Carbohydrates 8g, Cholesterol 65mg, Fat 20g, Fat Calories 180, Fiber 2g, Protein 18g, Saturated Fat 9g, Sodium 714mg. Daily Values: Calcium 21.72mg 2%, Phos 122.67mg 12%, Copper 0.14mg 7%, Zinc 2.82mg 19%, Panto 0.57mg 6%, Biotin 0.64mcg 213%, Iodine 0.37mcg 0%, Magnesium 23.5mg 6%, Iron 2.54mg 14%, Vitamin B6 13%, Vitamin C 13%, Vitamin B12 20%, Vitamin D 2%, Vit E-a-Toco 5%, Vitamin A 18%. Percent Daily Values are based on a 2,000 calorie diet.