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Cranberry Pineapple Punch

Cranberry Pineapple Punch

Ingredients

  • 1 bottle (64 ounces) cranberry juice cocktail
  • 4 cups water
  • 2 cups pineapple juice
  • 1/2 cup sugar
  • 1 tablespoon McCormick® Cinnamon Extract
  • 8 McCormick® Cloves, Whole
  • 1 teaspoon McCormick® Allspice, Ground

Prep Time:

5 min

Cook Time:

30 min

Serves:

13

This punch is spiced with cinnamon, cloves and allspice. It's perfect for a holiday get-together.

Recipe courtesy of McCormick

Preparation

  1. Mix all ingredients in 6- to 8-quart saucepot.
  2. Simmer 30 minutes or until hot. Remove whole spices before serving.
  3. Serve warm or refrigerate to serve cold. Garnish with orange slices, if desired.