Recipes >
Creamy Rum Sauce
Ingredients
- 3 tablespoons cream cheese
- 4 ounces butter
- 1/4 cup syrup
- 1 tablespoon Dark Rum, Cruzan
A perfect accompaniment to the Egg Nog Rum French Toast or any pancake or waffle brunch.
Click here for Egg Nog Rum French Toast recipe.
Part of our Holiday Morning Menu.
Copyright 2008. The Food Channel®. All Rights Reserved. For permission to use in a printed cookbook or commercial website, please contact Editor.
Preparation
- Warm cream cheese and butter to room temperature. This can be done in the microwave on 1/2 power.
- Add syrup and dark rum.
- Blend in a blender or food processor until smooth. Serve at room temperature.