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Dublin Mudslide Brownie Sundae


  • 4 chocolate pecan brownies, halved (use packaged brownies or your favorite brownie recipe)
  • 1 pint Ben & Jerry's Dublin Mudslide Ice Cream
  • 1/4 cup dark chocolate ice cream topping, warm

Prep Time:

10 minutes

Cook Time:




This impressive easy-to-assemble dessert features hearty chunks of chocolate-pecan brownies layered with scoops of Irish cream, chocolate chip and coffee fudge-swirl ice cream and warm chocolate sauce.

Why Try? This is one indulgent fun-to-eat dessert (alternately referred to as “Sunday Muddy Sundae” as a homage to Irish rockers U2.)

Foodie Byte: Get creative with toppings; top vanilla ice cream and brownie sundae with a splash of Irish Cream liqueur, chocolate chip chunks and hot fudge sauce.


  1. Layer alternating scoops of ice cream and brownie halves evenly in four ice cream sundae glasses.
  2. Top each sundae with a tablespoon of chocolate ice cream topping.
  3. Serve immediately.

Nutritional Information

Calories 517, Carbohydrates 66g, Cholesterol 90mg, Fat 26g, Fat Calories 231, Fiber 3g, Protein 7g, Saturated Fat 13g, Sodium 286mg. Daily Values: Calcium 159.31mg 16%, Phos 18.43mg 2%, Copper 0.07mg 4%, Zinc 0.16mg 1%, Panto 0.02mg 0%, Magnesium 9.12mg 2%, Iron 1.33mg 7%, Vitamin C 0%, Vitamin B12 0%, Vit E-a-Toco 2%, Vitamin A 12%. Percent Daily Values are based on a 2,000 calorie diet.