Recipes >

How to Preserve Morel Mushrooms

Ingredients

  • Morel Mushrooms
  • Flour
  • Salt

Prep Time:

15 minutes

Cook Time:

Serves:

Game On! Host Shawn Bailey learns how to preserve morel mushrooms with avid mushroom hunter Josh Payne. Watch the technique he uses to freeze morel mushrooms, on this episode of Game On! 

 

Want to see how it's done? We have the video right here!

If you would like to know more about the technique for finding morel mushrooms, click here

Foodie Byte: Due to difficulties in cultivation, commercial harvesting of wild morels has become a multi-million-dollar industry in the temperate Northern Hemisphere, in particular, North America, Turkey, China, India, and Pakistan.

Preparation

  1. Cut morels in half.
  2. Place in a bowl with salt water.
  3. Place a paper towel on top.
  4. Place bowl in the refrigerator overnight.
  5. Remove and drain water.
  6. Coat morels with flour, you can season flour if with favorite seasoning.
  7. Lay flour coated morels on a baking sheet.
  8. Place flour coated morels in the freezer overnight.
  9. Remove and place in freezer bag.
  10. Freeze and enjoy year round.