Recipes >
Misty’s Sleeve
Ingredients
- 1 1/2 ounces Hibiscus infused EL Tesoro Blanco
- 3/4 ounce ginger syrup
- 3/4 ounce Grand Marnier mix
- 3/4 ounce lime
- 1 chunk of orange
- 1 dash of Yucateca green
- Garnish with Jamaica salt rim/lime wedge
This recipe provided by Mercadito Restaurant.
See our video and restaurant review, too.
Preparation
- Press orange in tin.
- Add remaining ingredients.
- Shake and strain over fresh ice.
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