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Soy Treats

Ingredients

  • 1 cup (2 sticks) butter, melted
  • 1 cup brown sugar
  • 3/4 cup all-purpose flour
  • 1/4 cup soy flour
  • 1 teaspoon baking powder
  • 1 1/2 cups old-fashioned (not instant) oatmeal
  • 1 1/2 cups texturized soy protein
  • 1 3/4 cups M&M candies
  • 1 package (18 ounces) brownie mix plus any ingredients needed to prepare according to package directions

Prep Time:

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Cook Time:

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Serves:

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A holiday favorite recipe packed full of soy. It’s versatile in taste and texture. soy has numerous benefits, including heart-healthyprotein, fiber and isoflavones.

Recipe courtesy of The Soyfoods Council
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Preparation

  1. Preheat oven to 350°F.
  2. In large mixing bowl, stir together brown sugar, flour and soy flour, baking powder, oatmeal, texturized soy protein and M&Ms. Mixture will be crumbly.
  3. Reserve 2 cups of this mixture and set aside. In well-greased 10x15-inch pan, pat oatmeal mixture into an even layer.
  4. In medium bowl, prepare brownies according to package directions.
  5. Spread brownie batter over oatmeal layer in pan. Sprinkle remaining oatmeal mixture evenly over brownie layer.
  6. Bake for 25 to 30 minutes. Cool in pan on rack 10 minutes.