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Spinach Salad with Lemon & Pepper Dressing

Spinach Salad with Lemon & Pepper Dressing

Ingredients

  • 1/2 cup olive oil
  • 2 tablespoons vinegar
  • 1 tablespoon sugar
  • 2 teaspoons McCormick® Perfect Pinch® Lemon & Pepper Seasoning
  • 2 packages (5 to 6 ounces each) spinach leaves
  • 1 cup sliced mushrooms
  • Crumbled bacon or McCormick® Bac'n Pieces™ Bacon Flavored Bits (optional)
  • Chopped hard-cooked eggs, sliced red onion and croutons (optional)

Prep Time:

15 min

Cook Time:

—

Serves:

10

Enjoy this salad with its easy, light lemony flavor all year round.

Recipe courtesy of McCormick
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Preparation

  1. Mix olive oil, vinegar, sugar and Seasoning in small bowl with wire whisk until well blended.
  2. Toss spinach and mushrooms in large bowl. Top with bacon, eggs, red onion and croutons, if desired. Serve with dressing.
  3. TIP: Sliced strawberries, orange segments, sliced avocado and toasted pecans or walnuts make wonderful additions to this spinach salad.