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Thyme Salmon Recipe

Thyme Salmon Recipe

Ingredients

  • 1/3 cup tangerine or orange juice
  • 1 tablespoon olive oil
  • 1 teaspoon McCormick® Thyme Leaves
  • 1 teaspoon McCormick® Mustard, Ground
  • 1/2 teaspoon McCormick® Garlic Powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon McCormick® Black Pepper, Ground
  • 1 pound salmon fillet

Prep Time:

10 min

Cook Time:

10 min

Serves:

4

Thyme Salmon Recipe. Flecked with thyme leaves, this salmon fillet makes a beautiful presentation.

Recipe courtesy of McCormick
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Preparation

  1. Mix tangerine juice, oil, thyme, ground mustard, garlic powder, salt and pepper in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
  2. Refrigerate 20 minutes, turning occasionally. Remove salmon from marinade. Discard any remaining marinade.
  3. Broil 10 minutes or until fish flakes easily with fork.