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The Matador Cocktail Recipe
Ingredients
- 1.25 ounces Macallan
- 12 .75 ounces Dry Sack Especial
- 15 year old .75 ounce Aperol
The Matador cocktail recipe. Try this cocktail perfect for stirring up romance before a meal.
Recipe courtesy of Joel Baker, Bourbon & Branch, San Francisco Finalist in the 2008 Sherry Cocktail Competition and Kindred Spirits of North America, Inc.
Preparation
- Measure and combine ingredients in a glass.
- Stir and strain into a rocks glass. Garnish with orange peel.