- Combine shredded cheese, roasted peppers and mayonnaise in bowl; mix well.
- Spread cheese mixture evenly over 4 slices of bread; close with top halves of sandwiches.
- Spread butter evenly over outsides of sandwiches; grill on both sides until golden and cheese is melted.
Calories 649, Carbohydrates 49g, Cholesterol 90mg, Fat 39g, Fat Calories 353, Fiber 4g, Protein 23g, Saturated Fat 19g, Sodium 1066mg. Daily Values: Calcium 498.48mg 50%, Phos 300.5mg 30%, Copper 0.02mg 1%, Zinc 1.83mg 12%, Panto 0.32mg 3%, Biotin 1.7mcg 567%, Iodine 21.83mcg 15%, Magnesium 16.68mg 4%, Iron 3.49mg 19%, Vitamin B6 3%, Vitamin C 26%, Vitamin B12 9%, Vitamin D 5%, Vit E-a-Toco 3%, Vitamin A 42%. Percent Daily Values are based on a 2,000 calorie diet.