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White Chocolate Martini
Ingredients
- 4 ounces white chocolate, rough chopped
- 2 ounces vodka
- 1/2 cup half and half cream
- 2 ounces Simple Syrup
Decadent, rich, over the top, DANGEROUSLY Delicious! Rich velvety white chocolate concocted into a sinful drink.
Simple syrup, or “sugar syrup” is used in many cocktails and other drinks such as to sweeten iced tea; it can be made ahead and held refrigerated for use as needed.
Why Try? Chocolate lovers will swoon over this incredible cocktail. Perfect as a romantic before-dinner drink.
Foodie Byte: Combine 1 cup sugar and 2 cups water in saucepan. Bring to a boil, stirring constantly, until sugar is completely dissolved. Remove from heat; cool.
Preparation
- Heat half and half cream in a small sauce pan; slowly add white chocolate, whisk continually, until chocolate is melted. Cool to room temperature.
- Add vodka and simple syrup* to white chocolate mixture; stir to blend. (*See Simple Syrup recipe in Additional Information below)
- Pour into 2 martini glasses; serve.
Nutritional Information
Calories 500, Carbohydrates 45g, Cholesterol 34mg, Fat 25g, Fat Calories 226, Fiber 0.11g, Protein 5g, Saturated Fat 15g, Sodium 77mg. Daily Values: Calcium 176.51mg 18%, Phos 157.92mg 16%, Copper 0.05mg 3%, Zinc 0.74mg 5%, Panto 0.52mg 5%, Biotin 1.02mcg 340%, Iodine 10.8mcg 7%, Magnesium 13.0mg 3%, Iron 0.19mg 1%, Vitamin B6 3%, Vitamin C 1%, Vitamin B12 9%, Vitamin D 1%, Vit E-a-Toco 2%, Vitamin A 5%. Percent Daily Values are based on a 2,000 calorie diet.
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