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Recipes

Chunky Guacamole

Freshly chopped avocado and diced ripe tomatoes make for an incredibly delicious and gorgeously green guacamole. Warm up some tortilla chips and dig in!

Chef

Recipes

Thyme Cream Turkey Gravy

Well, you can't have Thanksgiving Dinner without gravy, and this savory recipe makes for a truly delicious one--worthy of your turkey and mashed potatoes. Perhaps best of all, you can make it ahead to make Thanksgiving prep a bit less hectic.

Chef

Recipes

Homemade Turkey Stuffing

Turkey Stuffing Recipe. This is a traditional and very indulgent stuffing. Roasted turkey stock, plenty of real butter and fresh herbs gives it a natural flavor and the combination of different breads give it subtly complex flavor and textures.

Chef

Recipes

Walnut Oil Vinaigrette

Here's a simple vinaigrette recipe that offers a subtle nutty flavor for a lovely departure from the usual.

Chef

Recipes

Cheese Enchiladas

Cheese Enchiladas Recipe - Bubbling-hot and delicious homemade enchiladas, hot from the oven in about 30 minutes. This easy-to-prepare Meatless Monday recipe offers a great way to serve a comforting cheese enchilada dinner the whole family will enjoy--without you spending all night in the kitchen. 

Chef

Recipes

Mediterranean Hummus Dip

This rich creamy Mediterranean-inspired dip features a lively blend of chickpeas, tahini paste, lemon, garlic and olive oil blended velvety smooth and delicious in a food processor for quick & easy assembly.

Chef

Recipes

Eggplant Parmesan with Homemade Red Sauce

This recipe is a delicious, modern interpretation of an Italian classic--and a meatless meal the whole family will enjoy.

Chef

Recipes

Grilled Potatoes and Red Onions with Mustard Vinaigrette

This hearty side dish pairs beautifully with your favorite grilled steak--you can prepare it all on the BBQ grill at the same time. It's a great choice during National Grilling Month (July).

Chef

Recipes

Springfield Cashew Chicken

Springfield Cashew Chicken Recipe. The American South meets Chinese cuisine. Southern fried boneless chicken breast is coated, fried, and then topped with a sweet-and-spicy oyster sauce.

Chef

Recipes

Sweet Apple Dumplings

It’s fall. Time to return to the oven and create amazing desserts with the one-time “forbidden fruit.” Apples are at their best this time of year, and these delightful dumplings are a real crowd pleaser.

Chef

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Recipes

Baked Apples Stuffed with Dried Fruit and Pecans

Baked Apples Stuffed with Dried Fruit and Pecans

Chef

Recipes

Italian Ricotta Cheesecake

An Italian twist on a classic dessert. This biscotti crust provides a flavorful foundation to the fluffy ricotta filling. It's our Cheesecake of the Month for August!

Chef

Recipes

Cincinnati-Style Chili

The “Natti” is renowned for its chili. There are more than 180 chili parlors located in the area. Here’s a classic recipe for Cincinnati-style chili that everyone will enjoy, wherever they’re from.

Chef

Recipes

Touchdown Chili 7 Ways

Here’s a great recipe to welcome fall. Slow-simmered chili ladled over pasta with an assortment of toppings. Hearty enough for a hungry middle linebacker.

Chef

Recipes

Grilled Pizza Bella

A vegetarian and crustless pizza filled with tangy, creamy Chevre, prepared spinach and artichoke dip, seasoned with fresh thyme, all atop earthy Portobello mushrooms.

Chef

Recipes

Pumpkin Cheesecake with Bourbon Sauce

Go beyond the usual pumpkin pie this holiday season. This twist on the classic will wow the crowd.

Chef

Recipes

Biryani Chicken and Vegetable Sauté

Our recipe features sautéed boneless skinless chicken breasts with fresh seasonal vegetables adding the biryani paste to finish the dish.

Chef

Recipes

Easy Shrimp Scampi and Spinach Fettuccine

This fresh version of shrimp scampi pasta is rich in B vitamins, omega-3 fatty acids, beta-carotene, calcium and important phytochemicals.

Chef

Recipes

Jamaican Flank Steak

The rub and chipotle butter turn this inexpensive cut of beef into a truly memorable dining experience.

Chef

Recipes

Sicilian Pasta Salad

Here’s a pasta salad that’s loaded with flavor and is as colorful as the Italian flag.

Chef

Recipes

Cheddar Corn Chowder

Cheddar Corn Chowder

Chef

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