38 news & opinion found for "margarita"
News & Opinion
Mixing a Classic Margarita
Chef Dennis Pitchford demonstrates how to mix a marvelous Margarita—not too sweet, not too tart. Just right.
FoodChannel Editor
News & Opinion
Recipe: Javier's Margarita
Need a recipe for a classic margarita? Watch as Chef Javier from Lindo Michoacán shares his fabulous recipe for the classic Cadillac of margaritas.
Christen Nehmer
News & Opinion
Cause for Celebration: National Margarita Day!
Looking for a good Margarita recipe? We have a bunch. Why? Because on February 22, America will follow up the President’s Day holiday with another day of celebration: NATIONAL MARGARITA DAY in the USA!
FoodChannel Editor
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News & Opinion
Margarita Color Party Right on Trend
Margarita was the color of choice and the theme for a party that helped to kick off activities surrounding the National Restaurant Association's annual conference for the food industry. See why it's right ...
FoodChannel Editor
News & Opinion
National Tequila Day...Is Today!
Today, July 24, 2010 is National Tequila Day in the USA. In honor of the occasion, we’ve rounded up some tasty food and drink recipes featuring the popular spirit. Saturday night…National Tequila Day ...
FoodChannel Editor
News & Opinion
Noble Color Party in Review
Want to see the fun of the Margarita Color Party? Just let the slide show play or click on the button at the bottom right to enlarge it to full screen. This is an event ...
FoodChannel Editor
News & Opinion
Wishing You a Happy—and Healthy—Cinco de Mayo
Cinco de mayo may come but once a year, but American's enjoyment of Mexican food has become an all-year-long love affair. We've lined up some tasty Mexi-style recipes you may want to add ...
FoodChannel Editor
News & Opinion
Holiday Party Ideas from BACARDI and Chef Jonathan Lindenauer
Going to be a holiday host this season? Here are some spirited cocktail ideas and party food recipes courtesy of BACARDI U.S.A. and Bon Appétit Chef de Cuisine Jonathan Lindenauer.
FoodChannel Editor
News & Opinion
Bennigan's Unveils Budget-Focused Meals
The economy is again driving menu choices, this time at Bennigan’s Grill & Tavern. The restaurant has announced a new promotional menu, called the Lucky 3, focused on value.
FoodChannel Editor
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News & Opinion
Mercadito Brings Food Trends to Life
We checked out the food and the ambiance at Mercadito Restaurant and can't wait to go back! Read on for a taste of Mexico with a fresh delivery that is right on trend.
FoodChannel Editor
News & Opinion
What Should We Serve at a Wedding Reception?
I am helping my future daughter-in -law plan her wedding. Since she is from Georgia, we are thinking about having a signature peach drink. What would you suggest we serve?
Chef
News & Opinion
Chef Dennis Pitchford on Mixology
The Food Channel’s Dennis Pitchford talks about cocktails and the art of mixology from a chef’s perspective. The video series on Mixology has been nominated for a Tasty Award.
FoodChannel Editor
News & Opinion
Recipes for Your SATC-2 Girls Night Out
With the summer’s hottest chick flick now in theaters, Sex And The City fans will be planning their outrageous girl’s night out. We’re here to help with some ideas sent to us ...
FoodChannel Editor
News & Opinion
Who Was Our 10,000th Facebook Fan?
Meet Debbie Dewees, our honorary Food Channel Facebook Fan number 10,000.
FoodChannel Editor
News & Opinion
Friday's to Kick Off "Stripes" Rewards Program
T.G.I. Friday’s will officially kick off a frequent diner program dubbed “Give Me More Stripes” on Monday, July 14, as first reported by marketing industry newsletter Promo P&I in a story ...
FoodChannel Editor
News & Opinion
Recommendations for the Rear Bumper Bar
There’s no getting around it, when it comes to tailgating, the consumption of beverages is as important as the ingestion of solid foods. If we’re being honest, it’s probably the main reason ...
FoodChannel Editor
News & Opinion
Celebrate Mexico's Dual Anniversaries with Tequila Food and Drink Recipes
This year, 2010, is a doubly big year to celebrate for our neighbors to the south, with centennial and bicentennial celebrations of Mexican history. To mark the occasions, we offer food and drink recipes featuring ...
Bill Bailey
News & Opinion
Lindo Michoacán
If you’ve ever wondered what authentic Mexican food really tastes like, here’s the place to get your comparison point. Even the name is authentic: Lindo Michoacán.
FoodChannel Editor
News & Opinion
Recipe(s) for a Super-Easy Party
If you're hosting one of these Superstravaganzas, put together a plan that will score points with the crowd no matter who wins. That's where our easy-to-prepare Big Game Menu comes in.
FoodChannel Editor
News & Opinion
¡Cinco de Mayo!
Cinco de Mayo (May 5th, in English) is observed in the USA and the rest of the world as a day to celebrate Mexican heritage and culture. It’s a great time to enjoy wonderful ...