Healthy beverages on restaurant menus have been gaining momentum with a shift towards drinks with fruit and antioxidants. Innovative operators are picking up on the “halo of health” beverage trend in a big way. FoodChannelPRO spoke with two of them.
Want to know how much sodium is in that handful of roasted nuts? This gizmo can tell you. You can find out the sugar grams in a pile of candy, a handful of berries, whatever. It’s programmed to give you the skinny on 2000 foods and ingredients.
Here’s a scrumptious dessert recipe that pairs up with Food Channel’s top snack trend #4, Goin’ Nuts. Walnut Brownie Energy Bites are packed with good-for-you raw walnuts and dark chocolate. Recipe courtesy of Delicious Living magazine.
The Food Channel® presents its Top Ten Snack Trends of the Year, based on research conducted in conjunction with CultureWaves®, the International Food Futurists®, and Mintel International. Here are the trends we see shaping how we snack.
Which Wich Founder Jeff Sinelli discusses menu development and inspiration with Ellen Koteff, as part of the FoodChannelPRO Leaders with Guts video series.
Here’s a great recipe that serves as evidence for Food Channel’s Snack Trends 2010. This one pairs with Trend #3: The Drink Shift. Recipe courtesy of Delicious Living magazine.
Here’s a great recipe that serves as evidence for Food Channel’s Snack Trends 2010. This one pairs with Trend #1: Chip and Dip 2.0. Recipe courtesy of Delicious Living magazine.
Yogurt is one of those food products that just always seems to be trendy. It’s been that way for the last two or three decades anyway. It may more popular than ever today, with choices ranging from goat’s milk to soy to Greek- and Icelandic-style yogurts.
FoodChannelPRO talks innovation with serial entrepreneur and Chief Vibe Officer For Which Wich, Jeff Sinelli. Part of FoodChannelPRO’s Leaders with Guts series.
Whether you prefer white or yellow, freestones or clingstones, there can be no denying that a fresh peach is a delicacy unto itself. But the versatile peach can be enjoyed in so many ways, lending its incomparable sweet flavor to a wide array of recipes.