Shows > Graci in the Kitchen > Season 2

Feeling Sweet: Piñata Cake

Season 2, Episode 5

Feeling Freaky (Halloween Special): Litterbox Brownies Feeling Teary - How not to cry while cutting Onions Feeling Tired: Macadamia Tea Chocolate Crackers Feeling Sealed - How to seal packets with a bottle Feeling Blessed (Christmas Special): Tuna Sashimi & Coconut Roasted Veges Feeling Depressed: Taiwanese Egg Pancake Pizzas Feeling Cut - How to core & cut an Avocado Feeling Fat: Mustard Almond Salmon & King Oyster Mushrooms Feeling Cool - Strawberry Icecream in under 2 minutes Feeling Lazy - 1 minute Brownie in a mug Feeling Ugly: Garlic Chilli Prawns & Pesto Couscous Feeling Unwell: Korean Kimchi Mackerel Soup Feeling Moody: Homemade Ice Cream Wraps

PART OF:

Feeling sweet? Thinking of sweetness just makes me want to eat cake, so I've decided to meet my friend Cheryl at her Bake-It-Yourself store in Taipei to learn how to make her scrumptiously sweet Piñata Cake. It's a cake that is also a piñata… what genius! For the full recipe and more, go to http://GraciInTheKitchen.com