Shows > How We Do It > Season 2: Entrees

Bacon Tomato Sliders

Episode 3

Tenderize Meat with the Kitchen Flavor Enhancer Sausage and Pepper Calzone Ham and Cheese Sandwich with Tomato Soup Pork Loin with Black Walnut Mustard Sauce Bacco Barbecue Shrimp Thai Chicken Pizza Crab Cakes Steak Diane Crab Boil Skordalia Pork Tenderloin Chili Rubbed Salmon


These little sandwiches will disappear fast—they are THAT good. Take advantage of fresh tomato season and try these sensational sliders. Make this when tomatoes are in season. With the bacon, you’ll have one of the best flavor combinations known to mankind. And the slider trend is still one of the hottest sandwich trends out there. The addition of pesto mayo sends this sandwich into the stratosphere of great taste.