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Putting Passion Into a "Grandiose" Pizza
Local Pizzeria Artist Shows How It's Done
Pizzeria owner and artist Pam Babcock demonstrates the passion she puts into her pizza. She also shows how she makes a super deluxe pizza the restaurant has dubbed The Grandiose.
Name of Establishment: Garbo’s Pizza
Location: Springfield, Missouri
Phone: 417-883-9010
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3Garbo'sPizzaGirl
2009-02-13 10:52:58 UTC
Sorry didn't know exactly how to use this. Didn't mean to post it twice. I just wanted to say thank you to the Food Channel for the fantastic Video of our establishment. Being home owned and operated we find very limited funds for exposure, thru these types of media. We have survived 19 years April 5th, 2009 due to our friends and wonderful staff.(And of course the consistency, and quality of our food products.) We have 3 locations in Springfield, MO. Opening the first, April 5, 1990, the 2nd June of 2004, and our most recent location April of 2008. Hope if you are ever in the area you will stop to visit us-We are not your typical Pizzeria....We have much more dto offer you. Thank You again for this opportunity.
