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NRA 2013: Cheers to the Smartender

Is the bartender busy? Not to worry! The Smartender’s got you covered. Smart Bar USA showed off its new ...

See the World While You Sip!

If you think any time is a good time for a cocktail, you certainly don't want to be limited on what you see while you sip. With The Bulleit Woody you don't have ...

Do I Eat the Olive . . . and other drink decorations?

When served a beverage that has a food item "decorating" it, do you eat that item, or not? This Ask the Chef gives you the answer to that question of modern day etiquette.

A Food Channel Series: Trends, Trends and More Trends

Every year, The Food Channel culinary and editorial staff take a look at the hottest trends in food. Now, we've compiled the videos from each of those Top 10 lists so you can watch ...

Lipton's Dazzling Creamy Dessert Drink

Chocolate Mint Dipped Biscotti and Minty Mocha Latte

How to Make a Ginger Cosmopolitan

Food Channel Chef Dennis Pitchford shows how simple it is to make a Ginger Cosmopolitan cocktail that’s delightful for a holiday party—or any festive gathering. It’s made with cranberry juice, vodka and ...