Search for tag "dessert"
Cook Like A. Champion
Chocolate Bourbon Pecan Pie
Perfect for a make-ahead dessert, this pie is a twist on your classic pecan pie. Made with rich semi-sweet chocolate, a hint of Kentucky bourbon, and all the sweetness of a traditional pecan pie, this dessert is easy enough for anyone to create and tastes bakery fresh. Follow along with Chef Ace Champion as he ...
Sharp with lemon and rich with butter, this is everything that a Lemon Drizzle Cake should be. This light and moist lemon cake is the perfect dessert to welcome the spring season.
Go ahead and play a guessing game with a friend--see if they can tell how much these cookies taste like a caramel apple in cookie form! They are excellent slightly warm with a cup of cider, but who ever turned down a caramel apple anytime? These cookies will become favorites because of their easy ingredients and delicious flavor.
There is nothing like homemade ice cream, and perhaps the only thing that can make it better is serving homemade cookies with it! Rattan Direct brings us two deliciously paired homemade items that are sandwiched together for absolute perfection.
Indian Pudding, also referred to as Hasty Pudding, is a traditional New England classic that is popular at the Thanksgiving table. It's a mouthwatering sweet pudding with a thick consistency that works well with vanilla ice cream. The spices used gives it a kick, but the molasses balances it out with sweetness. Try this for your Thanksgiving spread this year with your slow cooker to bring a change to the traditional pumpkin pie!
How To Make Slow Cooker Indian Pudding
November 13th was National Pudding Day, and we decided to celebrate with a delicious slow cooker recipe. Nothing smells and tastes like fall more than a warm bowl of Indian Pudding topped a creamy, melty scoop of vanilla ice cream. It's a classic New England dessert made from cornmeal, milk, molasses, and spices to ...
This pie isn't very different from a traditional strawberry rhubarb pie, but since we're using a baking sheet with raised edges, it's big enough to feed a huge crowd. Not to mention that this recipe uses fresh ingredients to create a perfect combination sweet and tart. Try making this for your next big gathering!
90 Seconds in the Kitchen
90 Second Peachiladas
You've had savory enchiladas with meats and cheeses, but have you ever had a sweet enchilada with peaches? Watch this video and discover the secret ingredient that makes these peach enchiladas stand out from the rest!
Need the recipe right now? Check it out by clicking here.
Shannon joins Chantel to whip up a classic meatball and spaghetti dish, Caprese salad and coconut kisses to finish the ...
90 Seconds in the Kitchen
90 Second Farmhouse Applecake
We love sweet and crunchy apples, but we love them even more in cake. It doesn't matter where you get your apples from, maybe an apple tree or your local grocer. Whenever they're in season, so is this cake! Try it with fresh whipped cream on top, or just enjoy the moist cake ...
Food Channel Finds: New Flavors from Philadelphia Cream Cheese
We've started a new Food Channel Finds podcast, focusing on some of the interesting and new food items or locations we find in our travels. It's our goal to bring these products to ...
Here's a quick summertime dessert that can be done ahead and takes little time to assemble--in fact, you can let your guests put their own combinations together! These ice cream cookies are just a few of your choices when it comes to putting flavors together for a little summer fun.
Pistachio and Mint Spring Custard uses freshly picked mint sprigs that have been strained into a vanilla custard to create a light, minty dessert. We paired it with pistachios, this year's nut of choice, to get a really unique flavor combination you and your guests will love.
Rustic Carrot Pie is an unexpected dessert--but we figured, if you can have carrot cake, why not carrot pie? Our Food Channel chefs whipped this up, doused it with maple syrup, and left us asking for more. Try it for Easter or anytime you want to showcase the hottest trend in vegetables: carrots!
A Valentine's Day Whoopie Pie is a rare treat. It comes from Sweetie Pies of Dexter, Maine and is the best of the best when it comes to a red velvet Whoopie pie. Heather, the owner of Sweetie Pie's, was named 2016 Best New Baker as well as the winner of Best Yankee Whoopie Pie of 2016. This recipe is the best of the best when it comes to a red velvet Whoopie pie!
Silky-rich sweet potato pie topped with a layer of golden caramelized pecan pie, this authentic Southern pie offers a standout dessert for the holidays. Wonderful topped with a scoop of cinnamon ice cream or a dollop of whipped cream. This dessert is surely destined to be a holiday tradition.
This pie came from a family recipe and was perfect for illustrating The Food Channel's Chocolate Trends report. The report calls out the combination of chocolate and cinnamon as popular for a variety of reasons--chief among them, the great taste! Try it and see for yourself.
Need a last minute gift? How does White Chocolate Bark with Grey Salt, Cocoa Dusted Almonds and Peppermint sound?
Talk about decadence! Is there anything more "Delightfull" than a mountain of chocolate chip cookies with three different flavors? We followed the back-of-the-bag recipe, using the Peanut Butter Filled Delightfulls, the Caramel Filled, and the Mint Filled.
Gingerbread Men Cookies Are Perfect for the Holidays
Make your own version of the gingerbread men as seen on Hallmark Channel's movie, ‘Tis the Season for Love.
Gingerbread Beignets. If the taste of gingerbread is your style for the holidays, we've made a recipe inspired by the beignets that Cafe Orleans in Disneyland cooks up just for the month of December. They'll be back to plain ol' beignets in January but you'll have this recipe to enjoy year-round!
Nothing says the holidays quite like gingerbread men cookies. As the cookies bake, they fill the house with the fragrant aroma of cinnamon, ginger and rich sweet molasses. We kept our cookie decorations simple but feel free to get creative with decorative icing, sprinkles and small candy toppings.
90 Seconds in the Kitchen
90 Second Cranberry Walnut Scones
What do you get when you combine biscuit baking mix, walnuts, and cranberries? Wonderful scones! Chef Cari from The Food Channel demonstrates how easy and simple making your own pastry can be!
Try this great holiday pastry recipe! Find the full details by clicking here.
Everybody has cravings for brownies, but that doesn't mean you have to settle for an unhealthy snack. With this Zucchini Espresso Brownie recipe from the Healthy Voyager, Carolyn Scott-Hamilton, you can have an indulgent snack without the fat and oil associated with traditional brownies.
Peanut Butter cookies have always been a favorite of mine since I was a tyke. I remember that delicious aroma coming out of that aqua colored kitchen in my parents mid-century home. It seemed all summer long we had an endless supply of these coming out of the oven.
Creativity in the Kitchen
Creativity in the Kitchen - Pinata Cookies
Join Host Sara Forhetz as she shows you how to make these fun Pinata Cookies, filled with an element of surprise! Here's a wonderful activity to do with your children or for a special party. You can be as creative as you want!
Chat 'n Dish
Traditionally served with cherries, this plum clafoutis is a French inspired dessert that is simple to make and simply delightful!
Follow along with host, KC, as she takes the complexities of French cuisine and turns it into easy D-I-Y masterpieces. Watch more Chat 'n Dish, too!
On the first day of Christmas, my true love gave to me . . . a pear cookie that melts in the mouth! These cookies are crunchy and soft at the same time, with a subtle taste of pear and a beautiful spice flavor that will also make your house smell like the season should. They are just part of our Twelve Days of Christmas Cookie series!
Shoney's Declares National Free Hot Fudge Cake Day
Freebie alert! All Shoney’s® restaurant locations are offering a piece of Hot Fudge Cake free to all dine-in guests. It's a celebration of Shoney's 65th Anniversary, designed to showcase what they call ...
A Food Channel Series: Trends, Trends and More Trends
Every year, The Food Channel culinary and editorial staff take a look at the hottest trends in food. Now, we've compiled the videos from each of those Top 10 lists so you can watch ...
February 14 brings with it flowers, cards and gifts. But for many food lovers, a culinary treat is the greatest token of one’s admiration. American Culinary Federation (ACF) 2011 Pastry Chef of the Year Alex Hwang, assistant pastry chef at Cherokee Town and Country Club in Atlanta, has created this great cookie in honor of the holiday!
Vanille Patisserie to Compete on Food Network Challenge
If you're a connoisseur of fine European-style pastries and desserts, you may want to check out Vanille Patisserie in Chicago. It's kind of a little hidden gem of a place that's about ...
This New York cheesecake is a spectacular and indulgent dessert that's topped with a tart and refreshing syrup made with vanilla bean and in-season oranges and grapefruit.
Natural Cocoa Chocolate Brownies Recipe. Creamy butter, real vanilla, crunchy nuts and natural cocoa powder make these brownies a true chocolate lover's delight. This brownie recipe includes the Askinosie Chocolate Ingredient: Natural Cocoa Powder.