Search for tag "food"
Shows
Big Bite Chicago: Inside the NRA
NRA 2013: Gibby Dog
In 2006, Canadian Bruce Gibson and his family opened a concession trailer specializing in fresh cut fries. To set themselves ...
Joy Robertson
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Shows
Big Bite Chicago: Inside the NRA
NRA 2013: Specialty Food Association
The Specialty Food Association is a not-for-profit trade association that represents over 3,000 manufacturers. Several members exhibited in the ...
Joy Robertson
Shows
Big Bite Chicago: Inside the NRA
NRA 2013: Tanka Bar
Buffalo and cranberry may not be your typical go-to flavor duo, but the Lakota Indians who developed the combination sure ...
Joy Robertson
Shows
Big Bite Chicago: Inside the NRA
NRA 2013: Lord Nut Levington
Sanjiv Patel grew tired of the boring snack aisle, and found a niche in nuts. He developed intense and unusual, but complementary, flavors that unfold in stages. Lord Nut Levington features flavors such as Thai Curry with Lemongrass and Bloody Mary with hints of celery.
Joy Robertson
News & Opinion
Foodie Fashion for a Cause
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If you can imagine setting food to music – like bold chocolate paired with bawdy big band – you’ll begin to appreciate what a night in Chicago might look like if you brought chefs, artists and ...
Joy Robertson
News & Opinion
Wok Next Door
In our constant search for interesting food videos, we’ve run across another gem. This story crosses cultures and generations, and brings much more than just dinner to the table.
Joy Robertson
Recipes
RECIPE: Matcha Green Tea Shortbread Cookies
Matcha Green Tea Shortbread Cookies Recipe are infused with the delicate flavor of green tea and finished with sparkling turbinado sugar. They make a delightful gift for the holidays.
Chef
News & Opinion
12 Days of Christmas Cookie Recipes
It's not too early to start baking and freezing--or giving away--your Christmas cookies! After all, cookies are some of the most welcome gifts of the holiday season. Who doesn’t love cookies? And homemade ...
FoodChannel Editor
Trends
When Food and Fashion Collide
A classic food magazine and a clothing retailer with a food in its name have teamed up for an innovative summer promotion.
Cari Martens
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News & Opinion
Taste Awards Out!
Our congratulations to the winners of this year’s TASTE Awards! In our category, Best Film or Documentary, the winner was “Magnum Ice Cream Original Short Film Series by Karl Lagerfeld.” We knew we were ...
FoodChannel Editor
News & Opinion
Cooking Videos of the Week: A farm-to-table meal of salad and goat cheese toast, peanut butter oat bars, and BBQ bacon-cheese dogs
This week's video picks start with a farm-to-table meal that takes you from the planting of the lettuce seeds to the tossing of the Fresh Garden Salad accompanied by Goat Cheese Toast. Next, we ...
FoodChannel Editor
News & Opinion
Lavender in the Limelight as the Hot Color in Food
Last year purple was big on the food trend scene. On farmers markets and restaurant menus we saw lots of heirloom and specialty vegetables in various shades of the color purple—purple potatoes, tomatoes, carrots ...
FoodChannel Editor
News & Opinion
Wine to Your Mom, and Other Mother's Day Gift Ideas
Is your mom a foodie? Here are a half-dozen last-minute gift ideas for Mother's Day.
FoodChannel Editor
News & Opinion
Food at the Time of the Bible by Miriam Feinberg Vamosh
Have we been blaming apples, when we should have pointed to the fig? The fascinating book, Food at the Time of the Bible, suggests that it is entirely possible.
Kay Logsdon
Trends
Cooking Videos from a New Perspective
First Person Cooking lets you see a recipe come to life from a different perspective: yours. Check out the video "trailer" for this hip new approach to cooking tutorials.
Cari Martens
Trends
Sweet on Olive Oil
When you’re thinking about whipping up a dessert, what’s the first ingredient that comes to mind? Chocolate? Fresh fruit? Heavy cream? How about olive oil? It seems to be trending as a hot ...
Cari Martens
News & Opinion
Can I Freeze Cheesecake Filling Before Baking?
I was intending to prepare a BAKED Cheesecake which contains full fat soft cheese and soured cream, then freeze it before baking a week later. Is this okay?
Chef
News & Opinion
How to Make Barbecue Shrimp, New Orleans Style
Why this dish goes by the name of barbecue shrimp is anybody’s guess, since it’s not barbecued and it’s not cooked or served with barbecue sauce. But Chef Bitterman does a wonderful ...
FoodChannel Editor
News & Opinion
Cooking Videos of the Week: Easter Lamb, Red Curry Squash, Orange Chicken
This week's video picks include: how to make an Easter Lamb, a healthy version of Chinese-style Orange Chicken, and a spicy recipe for Red Curry Butternut Squash.
FoodChannel Editor
Trends
No Ketchup. No Substitutions. No Customizing.
Remember back in the early dark days of the Great Recession when there were stories about how merchants were really bending over backwards to accommodate customers’ wishes? A new restaurant trend seems to be picking ...
Cari Martens
News & Opinion
Pizza for Breakfast Trend Still Rolling
Chef Jon Beatty of Chicago's new age Italian restaurant, Davanti Enoteca, explains how they serve up pizza for breakfast with ingredients like eggs, bacon and potatoes. He offers his thoughts on how long the ...
FoodChannel Editor
News & Opinion
Celebrating St. Patrick's Day, Chicago Style
A wonderful time for people watching in the Windy City as folks gathered to watch the Chicago River turn green as part of the St. Pat's celebration. Plenty of green beer flowed, too. Check ...
Christen Nehmer
Recipes
Double Chocolate Cheesecake
Double Chocolate Cheesecake Recipe. This is a rich and indulgent chocolate cheesecake made doubly delicious topped with a decadent chocolate ganache.
Chef
Trends
Food Channel Releases Top Ten Breakfast Trends
The Food Channelpresents its “Top Ten Breakfast Trends for 2011.” By partnering with CultureWaves®, Mintel International, and the International Food Futurists®, The Food Channel has been able to identify the most significant food trends ...
FoodChannel Editor
News & Opinion
Cause for Celebration: National Margarita Day!
Looking for a good Margarita recipe? We have a bunch. Why? Because on February 22, America will follow up the President’s Day holiday with another day of celebration: NATIONAL MARGARITA DAY in the USA!
FoodChannel Editor
News & Opinion
Cooking Videos of the Week: Snow Ice Cream, Creamy Mac & Cheese, and Crispy Rice Tortillas
Here are our favorite cooking videos for this week, gathered from around the Web. This week we learn how to make classic macaroni and cheese as invented by Thomas Jefferson, plus snow ice cream and ...
FoodChannel Editor
News & Opinion
Not Too Late to Sign Up for CIA Culinary Romance Classes
The Culinary Institute of America is offering special Valentine's Day culinary classes this Saturday, Feb. 12. This is a new program, never offered before. The sessions are described as being perfect for couples -- or ...
FoodChannel Editor
Recipes
Buffalo Chicken Pizza
Everything you love about crispy chicken tossed in buttery-hot-and-spicy Buffalo sauce piled on a golden bubbly cheese pizza garnished with crumbled bleu cheese, fresh-chopped green onions and even more zesty Buffalo sauce. A great party food idea for Super Sunday.
Chef
News & Opinion
How to Make Potstickers with Jackie Fu
The Food Channel's Jackie Fu demonstrates how to make Chinese Potstickers. A great choice for Chinese New Year, which is today. Happy New Year!
Chef
Recipes
BBQ Chicken Grilled Pizza
Grilling adds a smoky-sweet flavor to pizza that can’t be duplicated in an oven. For this classic BBQ grilled pizza, we layered smoky chargrilled chicken, bell peppers, red onions, sizzling bacon, barbecue sauce and sharp Cheddar cheese on thin crust pizza dough grilled until golden and bubbly. Great finished with a drizzle of ranch dressing.
Chef
Trends
Top Ten Breakfast Trends in 2011
The Food Channel® presents its Top Ten Breakfast Trends for 2011. The list is based on research conducted by The Food Channel in conjunction with CultureWaves®, the International Food Futurists® and Mintel International.
FoodChannel Editor
News & Opinion
Fancy Food Show Panel Picks Top 5 Trends
What's going to be trendy in the coming year in the gourmet foods category? A panel of experts at the Winter Fancy Food Show identified five trends for 2011, based on what's being ...
FoodChannel Editor
News & Opinion
Fancy Food Show Will Summer in D.C. for 2011, 2012
The Winter Fancy Food Show is over – but exhibitors and staff are already planning for the Summer Show. And, for the first time since 1996 (and thanks to the renovation going on at the Javits ...
FoodChannel Editor
News & Opinion
Big-Flavor Pizzas for Your Big Game Party
Whether you’re a Packer backer or a diehard Steelers fan, or just someone who loves a good party, the upcoming Super Bowl promises to be a fun time. But you need party food ideas ...
Bill Bailey
Trends
Impact of BP Oil Spill on Gulf Seafood Heads List of 2010’s Top Ten Food Stories
In the annual survey of the year’s top food stories commissioned by Hunter Public Relations, Americans put at the top of the list this summer’s massive oil spill and its repercussions on Gulf ...
Cari Martens
Recipes
Cranberry Sugar Cookies
Simple butter cookie dough loaded with dried cranberries. Wrapped up in parchment paper and tied with ribbons, this cranberry sugar cookie dough makes a great holiday gift the recipients can simply bake themselves in the oven.
Chef
Recipes
Brown Sugar Bark
Brown Sugar Bark Recipe - These holiday cookies are a great balance of the classic holiday flavors of ginger and brown sugar, making them crunchy and full of flavor. Try serving these Brown Sugar Bark cookies with cherry sauce or other toppings.
Chef
Trends
Food As Fashion and Vice Versa
It seems the distinctions between fashion and food are becoming quite blurred lately. We’ve got fashion devotee Gwyneth Paltrow teaming up with Chef Mario Batali on an eating tour of Spain, Anthony Bourdain and ...
Cari Martens
Recipes
Lemon Snowball Cookies
Lemon Snowball Cookies Recipe - a classic the world over. Make them and you're assured of a White Christmas.
Chef
News & Opinion
Food Channel's Top Ten Food Trends Picked Up Worldwide
The Food Channel's top ten food trend predictions for 2011 have been picked up by media outlets across the nation and throughout the world.
FoodChannel Editor
News & Opinion
Top Ten Online Food Gifts for 2010
Here’s a look at what’s on my Christmas list for others this year. I'm shopping online, giving homemade gifts, and sticking with the practical. How about you?
Kay Logsdon
Recipes
Brandied Cherry Sauce
Brandied Cherry Sauce Recipe is incredible over ice cream, served with brown sugar cookies on the side. Or try it drizzled over cheesecake.
Chef
Recipes
Oatmeal Almond Cookies
Oatmeal Almond Cookies Recipe - This is about as healthy as a Christmas cookie can be. Loaded with good things like oats, dried fruit and chopped nuts.