Search for tag "trends"
Own Your Party with this epic Greek nachos recipe! You'll get spicy Australian lamb served on fresh-baked pita chips with feta cheese, Mediterranean olive pico de gallo and tzatziki sauce. The spicy ground lamb, Greek tzatziki sauce and Mediterranean pico can be prepared ahead of time so you can focus more on entertaining your guests and less time in the kitchen preparing this amazing appetizer. While we were developing this recipe in our test kitchen a crowd gathered to gobble up the left-overs. Yes, this recipe is that good!
Trends Seen at the National Restaurant Association Show
Part of how The Food Channel identifies sustainable food trends is by attendance at the National Restaurant Association Show. This is one of the premier events in the food industry, where you will find new ...
Talk about decadence! Is there anything more "Delightfull" than a mountain of chocolate chip cookies with three different flavors? We followed the back-of-the-bag recipe, using the Peanut Butter Filled Delightfulls, the Caramel Filled, and the Mint Filled.
2015 National Restaurant Association Show
We're walking the National Restaurant Association Show, going on in Chicago, and finding all kinds of interesting delights and delicious things to taste. We'll be reviewing samples and digging in a little deeper, but thought we might give you a quick teaser of the hot items.
Susan Whiteside with National Confectioners Association
Each year the industry gathers around the latest products in the sweets and snacks category. See what's new!
Pastry Chef Scott Green Heads to the Championships
The life of a pastry chef can be demanding and fulfilling--even more so when you decide to go for the gold in the World Pastry Team Championship. Hear what Chef Scott Green has to say ...
A Food Channel Series: Trends, Trends and More Trends
Every year, The Food Channel culinary and editorial staff take a look at the hottest trends in food. Now, we've compiled the videos from each of those Top 10 lists so you can watch ...
2012 Trends for Restaurant Operators
What are the current trends for restaurant operators? As part of The National Restaurant Association’s 2012 Restaurant Industry Forecast, some trends were identified that might interest both the restaurant owners and their customers ...
Cooking Videos of the Week: A farm-to-table meal of salad and goat cheese toast, peanut butter oat bars, and BBQ bacon-cheese dogs
This week's video picks start with a farm-to-table meal that takes you from the planting of the lettuce seeds to the tossing of the Fresh Garden Salad accompanied by Goat Cheese Toast. Next, we ...
Scoping Out the Top Trends at the Sweets & Snacks Expo
We spent our time checking out some of the newest products and trends in candy, so we can tell you what is coming and what is just now hitting the stores. And, in typical Food ...
Soothing Comfort Food Recipes Help Get Us Through Till Spring
The desire for favorite dishes to soothe the mind, heart and taste buds is one of the trends identified in the McCormick® Flavor Forecast® 2011, an annual glimpse of the tastes and trends that will ...
Impact of BP Oil Spill on Gulf Seafood Heads List of 2010’s Top Ten Food Stories
In the annual survey of the year’s top food stories commissioned by Hunter Public Relations, Americans put at the top of the list this summer’s massive oil spill and its repercussions on Gulf seafood.
Food Channel's Top Ten Food Trends Picked Up Worldwide
The Food Channel's top ten food trend predictions for 2011 have been picked up by media outlets across the nation and throughout the world.
The Food Channel Heralds New Normal for Food Publishing
The Food Channel (www.foodchannel.com) a leading online content creator of food trends, news and video, announces Food Channel PRO, an extension of its current site, targeting food professionals.